Dive Into Ayala, a Stylish New Seafood Palace in Union Square

Ayala has just checked into the Union Square Hotel G, arriving with a handsome cocktail bar, a high-ceilinged dining room, and an inviting raw bar at 398 Geary Boulevard this evening. Chef-partner Bill Montagne (Le Bernardin, Nico Osteria, Snaggletooth) and executive chef Melissa Perfit (Bar CrudoTop Chef) have room for 94 diners across the whole, 1,400-square foot, white-tiled and wood-floored space.

Cast Iron Partners